Archive: May 2018

Had a vegetarian over for dinner lately? If the mere thought of it induces panic, you're not alone. For the omnivores, what to cook for vegetarians can be a tricky question. Since three courses of carrot sticks aren't really an option, we gathered up a few go-to recipes from our chefs at MàZi.

Wondering what to toss in the slow cooker this winter? We’ve got six dishes from all over the world you just have to try at home.