Spring & Summer Specials at MàZi
Lunch Specials at MàZi
Monday to Thursday
$17 Members – $18.70 Non-Members
PORK BELLY TONKATSU
Boneless pork loin coated in panko breadcrumbs then shallow fried served with furikake mixed rice, edamame beans drizzled with tonkatsu sauce and mayonnaise
FISH BURGER
Marinated and barbequed fish burger with coleslaw, rocket and lightly spiced mayonnaise served with fries
BUCKWHEAT AND QUINOA SALAD
Buckwheat and red quinoa tossed with heirloom tomatoes, chopped cucumber, roasted honey glazed potato and spinach, dressed with poppyseed vinaigrette
CHICKEN CORDON BLEU
Chicken supreme filled with honey glazed ham and vintage cheddar cheese served with cocktail potatoes and creamy garlic sauce
BEEF TORTELLINI
Slow cooked beef encased in pasta with a creamy Parmesan sauce, spinach, mushrooms, shallots and shaved pecorino
Dinner Specials at MàZi
$25 Members – $27.50 Non-Members
MONDAY NIGHT: Night of the Rib
Slow cooked American pork ribs served with barbequed corn, crispy potato chips and house made barbeque sauce
TUESDAY NIGHT: Chicken in a Basket
Whole chicken served with crunchy steakhouse fries, creamy slaw and traditional rich gravy
WEDNESDAY NIGHT: Surf and Turf
Ebony Black Angus rump steak, tempura prawns, crunchy fries and house salad, topped with bearnaise sauce
THURSDAY NIGHT: Skewer Trio
Trio of Mediterranean skewers – marinated lamb, chicken and pork served with tangy tomato and corn salsa, pita bread, chips and dipping sauce
Not available on public holidays, special events or in conjunction with any special offer